Zabala Smoked Cheese - La Oveja Latxa

Zabala Smoked Cheese

9,9936,90

Discover this delicious cheese made from unpasteurized latxa sheep milk. We have included it in this selective list because of its extraordinary quality.

Curing process: 6 months

Weight:
Whole: 1400 g approx.
Half: 700 g approx.
Quarter: 35o g approx.

Ingredients: unpasteurized latxa sheep milk and natural curdling agent.

Smoked with hardwood

Keep in a dry, cool place.

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