Gordal Olives With Guindillas

There is one brand of guindillas in ibarra that out stands over the others and that is the zubelzu.
Its farmland is facing the sun, they don’t use pesticides or herbicides and they are hand-picked. The zubelzu guindillas with their tender meat and fine skin have the eusko label quality seal. (superior quality)
A tip: don’t discard the oil of the gildas. You can use it as part of a salad dressing, especially for salads with fish or fish conserves like anchovies, boquerones, bonito tuna, salmon…